Worcestershire Sauce is a tangy, flavorful condiment made from a blend of vinegar, molasses, sugar, salt, garlic, onions, and various spices. Known for its complex, savory taste with a hint of sweetness and spice, it is commonly used to enhance the flavor of meats, marinades, and salad dressings. Worcestershire sauce is also a key ingredient in cocktails like the Bloody Mary and can be used to elevate soups, stews, and sauces. Available in bottles of various sizes, it’s a versatile and essential condiment for both home kitchens and professional food service environments.